Image of Vis a Vis New Year's Eve Dinner poster

Saturday, December 31, 2022
5:00 pm - 11:45 pm

vis a vis
2232 Oak Bay Avenue
Oak Bay

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Celebrate the coming of the New Year with an incredible feature 3 course menu from Chef Kevin Pinto.

3 seatings starting at 5pm, 7pm and 9pm.

Call to Reserve (250) 590-7424.

$85 per person + tax & gratuity



Endive petal, whipped goat cheese, walnut, apple


White onion veloute – leek ash


Chicken liver mousse

Apple chips, honey, pickled mustard seed


Fillet of halibut

Beetroot ravioli, fennel nage, caviar


Filet Mignon

Bacon-wrapped, blue cheese foam, pomme ana, sun choke gratin


Spinach and mushroom pithivier

Puff pastry, sautee mushroom, walnut, pesto cream


Strawberries & cream

Prosecco panna cotta, textures of strawberry